October Diary Dates

October 2018

28–3 Craft Bakers’ Week  
1 International Coffee Day  
1 World Vegetarian Day  
1-3 The Restaurant Show Olympia London
1-7 National Cake Week  
2 Michelin Guide Release  
3 National Chef of the Year Final  
3 Young National Chef of the Year Final  
3 Buy British Day  
3-6 NACC Training and Development Forum  
5-12 Seafood Week  
5 The Grocer New Product Awards  
9 EDU Catering Awards  
9-11 Exercise Joint Caterer Swindon
10 Pub Goers Conference  
10 World Porridge Day  
11 Allegra World Coffee Portal CEO Forum New York
12 World Egg Day
12 Foodservice Cateys London
12-14 The New York Coffee Festival New York
13 National Kids Take Over the Kitchen Day  
15-21 National Baking Week  
15-21 Chocolate Week  
16 World Food Day  
16-17 Caffe Culture Show BDC, London
16-17 Independent Hotel Show Olympia, London
20 International Chefs Day  
21 Apple Day  
21-25 SIAL Paris
22-28 National Curry Week  
25 World Pasta Day  
25 Irish Quality Food Awards  
26 Hub Breakfast Briefing London
29-4 UK Sausage Week  

Contact Us

Get in touch with us


Chapel Farm, Ightham Bypass,
Ightham, KENT TN15 9AF


Phone +
01732 61 70 70
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Registered in Britain.
No.: 05094148 VAT No.: 836 0293 32